CN
Future Food Lab
  • LIAO Xinyu
    /
    Position : 
    Distinguished Researcher
    E-mail : 
    xinyu_liao@zju.edu.cn
    Research : 
    Nonthermal Technology, Food Microbiology

Biography

Hosted/participated in more than 10 scientific research projects, including the National Natural Science Foundation of China, the Subproject of the National Key Research and Development Program, and China Postdoctoral Science Fundation. Published over 10 SCI papers as the first/corresponding author, 1 ESI highly cited paper, obtained 10 authorized invention patents, 3 international patents, and won the first prize of the China Industry-University-Research Institute Cooperative Innovation Achievement Award (2023, ranked 4/10). The editor-in-chief of one English book and a member of the editorial board of 2 English books.